| Artichoke stuffed chicken
with Dijon Veloute |
| Grilled Chicken
Saltimbocca |
| Grilled chicken Breast
with mushrooms and onions |
| Grilled Chicken
Provencal |
|
Chicken Breast
rolled and stuffed with ham and provolone |
| Herb Roasted chicken |
| Chicken Picatta
|
| Chicken Cordon Blue |
| Chicken Marsala
|
|
Coq au Vin |
|
Chicken Pot Pie |
|
Southern Fried
chicken |
|
Mustard Crusted
Chicken |
|
Chicken with
tomato Pesto |
|
Chili Lime Chicken |
|
Chicken Duxelle |
|
Chicken Veronique
|
|
Chicken and
Dressing |
| Chicken Kabob |
| Roast Loin of Pork
|
| Madeira Pork |
|
Roquefort Pork |
| Bar B Que Pork |
| Pork Picatta |
| Stuffed Pork tenderloin
with sun dried tomatoes |
|
Fried Pork Chop |
| Smoked Pork Chops |
| Feta Shrimp with 30-50
count shrimp |
| Shrimp Creole with 30- 50
count shrimp |
|
Beef Kabob |
|
Pot Roast |
|
Meatloaf |
|
Beef Medallions |
|
Burgundy Beef |
|
Beef Stroganoff |
|
Jamiacan Rum
Glazed Flank Steak |
|
Roast Beef in Au
Jus |
|
Catfish Fingers |
| Crab cake with Tartar
sauce |
600 O'Shaughnessy Avenue NE 
